Natural cedar wood plank for subtle aromatic smoking on fire pits and grills
Infuse your grilled fish, meats, and vegetables with rich, wood-fired taste using the Cedar Board. Crafted from premium untreated natural cedar wood, this cooking plank gently steams and smokes your food over open heat, imparting a subtle, mouth-watering cedar aroma. The ultimate tool for authentic cedar-planked salmon and stylish rustic tabletop presentation.Option(s) available(s):
Cedar Board: Authentic cedar wood flavor smoking for outdoor cooking
Unlock a new depth of flavor in your outdoor cooking sessions with the Cedar Board. Loved by professional outdoor chefs and barbecue enthusiasts alike, cooking on a cedar plank combines gentle, even heat distribution with refined aromatic smoking.
When exposed to the heat of your fire pit, plancha, or BBQ grill, the natural cedar releases essential aromatic oils. Food placed on top absorbs these delicate smoked notes while slow-steaming in its own natural juices, staying moist, tender, and protected from direct flame flare-ups.
Perfect for iconic recipes like cedar-planked salmon, trout, tuna steaks, chicken breasts, pork tenderloin, or seasonal vegetables, the Cedar Board doubles as an eye-catching rustic serving platter to carry sizzling meals straight from the fire to your dining table.
Directions for Use:
Soak the cedar plank in cold water (or flavor with white wine, apple juice, or cider) for at least 30 to 60 minutes prior to grilling. Place on the hot grill grate, lay your ingredients on top, and let the aromatic smoking process elevate your dish.
Key Features & Highlights:
- 100% Untreated Natural Cedar: Pure food-grade cedar wood free from chemicals, coatings, or artificial additives.
- Distinctive Aromatic Smoke: Infuses food with a delicate woody scent that highlights the natural flavors of fish and poultry.
- Moist, Flame-Protected Cooking: Prevents burning from open flame flare-ups while locking in moisture and succulence.
- Rustic Table-Side Presentation: Works seamlessly as an elegant wooden serving board straight from the grill.
- Naturally Resistant: High-quality cedar wood naturally resists rot and bacteria.
Technical Specifications
| Feature | Specification |
|---|---|
| Brand / Range | Outdoor Kitchen Accessories / BBQ & Fire Pit Tools |
| Model | Cedar Board |
| Product Type | Natural cedar wood cooking & smoking plank |
| Material | 100% untreated natural cedar wood |
| Compatibility | Fire pit cooktops, charcoal & gas grills, open hearths, and Quan / Nicolazi Design units |
| Primary Use | Plank-smoking fish (salmon, trout), poultry, pork, vegetables, and grilled cheeses |
| Prep Work | Soak in water for 30–60 minutes prior to placing over fire |
| Maintenance | Rinse with warm water (no soaps or detergents). Gently scrape off food residue and air dry thoroughly. |
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